IFPE

Sistema Integrado de Bibliotecas do IFPE

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  • Confeitaria

Entrada Termo tópico

Número de registros usados em: 9

001 - CONTROL NUMBER

  • control field: 5435

003 - CONTROL NUMBER IDENTIFIER

  • control field: BR-ReIFE

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20200903111037.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 860211d| anznnbabn |a ana d

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

  • LC control number: sh 85030823

040 ## - CATALOGING SOURCE

  • Original cataloging agency: DLC
  • Transcribing agency: BR-ReIFE
  • Modifying agency: BR-ReIFE

053 #0 - LC CLASSIFICATION NUMBER

  • Classification number element--single number or beginning number of span: TX783
  • Classification number element--ending number of span: TX799

150 ## - HEADING--TOPICAL TERM

  • Topical term or geographic name entry element: Confeitaria

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Confectionary

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Confections

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Confeitos

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Doces e balas
  • General subdivision: Preparo

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Sweets

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Doces e doçaria

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: g
  • Topical term or geographic name entry element: Culinária

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: g
  • Topical term or geographic name entry element: Alimentos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Bolos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Decoração de bolos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Doces e balas

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Doces sem açúcar

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Sobremesas

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Sorvetes, gelados, etc.

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Pasta americana

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Desserts

670 ## - SOURCE DATA FOUND

  • Source citation: LCSH

678 ## - BIOGRAPHICAL OR HISTORICAL DATA

  • Biographical or historical data: Usado para obras que tratam do preparo de doces e balas de forma artesanal. Obras sobre doces e balas feitos em escala industrial entram em Doces e balas - Indústria.

750 #0 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

  • Topical term or geographic name entry element: Confectionery