Entrada Termo tópico

Número de registros usados em: 1

001 - CONTROL NUMBER

• control field: 8257

003 - CONTROL NUMBER IDENTIFIER

• control field: Br

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20220201123907.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 990430d| anznnbabn aana d

035 ## - SYSTEM CONTROL NUMBER

• System control number: 99043000241959E14

040 ## - CATALOGING SOURCE

• Original cataloging agency: Br
• Transcribing agency: Br
• Subject heading/thesaurus conventions: Br

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: Risoto

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Culinária (Arroz)
• Control subfield: g

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Culinária italiana
• Control subfield: g

670 ## - SOURCE DATA FOUND

• Source citation: LCSH

750 #0 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

• Topical term or geographic name entry element: Risotto