Entrada Termo tópico

Número de registros usados em: 7

001 - CONTROL NUMBER

• control field: 9444

003 - CONTROL NUMBER IDENTIFIER

• control field: Br

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20221005114802.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 970501d| anznnbabn aana d

035 ## - SYSTEM CONTROL NUMBER

• System control number: 98041717481360E20

040 ## - CATALOGING SOURCE

• Original cataloging agency: Br
• Transcribing agency: Br
• Subject heading/thesaurus conventions: Br

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: Alimentos
• General subdivision: Microbiologia

360 ## - COMPLEX SEE ALSO REFERENCE--SUBJECT

• Explanatory text: Também a subdivisão - Microbiologia sob tipos de alimentos.

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Microorganism in food

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Micro-organismo nos alimentos

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Food
• General subdivision: Bacteriology

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Microbiologia dos laticínios

670 ## - SOURCE DATA FOUND

• Source citation: LCSH

750 #0 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

• Topical term or geographic name entry element: Food
• General subdivision: Microbiology