<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Sistema Integrado de Bibliotecas do IFPE Search for 'an:2014']]> </title> <!-- prettier-ignore-start --> <link> https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-search.pl?q=ccl=an%3A2014&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-search.pl?q=ccl=an%3A2014&#38;sort_by=relevance&#38;format=rss" /> <description> Search results for 'an:2014' at Sistema Integrado de Bibliotecas do IFPE </description> <opensearch:totalResults>6</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-search.pl?q=ccl=an%3A2014&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A2014" startPage="" /> <item> <title> Boas práticas na manipulação de alimentos / </title> <dc:identifier>ISBN:9788574583143</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=2672</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8574583146.01.TZZZZZZZ.jpg" alt="" /> <p> By Pereira, Luciane.<br /> Rio de Janeiro : SENAC, 2014 .<br /> 94 p. : 9788574583143 </p> <p> <a href="https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-reserve.pl?biblionumber=2672">Place hold on <em>Boas práticas na manipulação de alimentos /</em></a> </p> </description> <guid>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=2672</guid> </item> <item> <title> Tecnologia de alimentos : princípios e aplicações / </title> <dc:identifier>ISBN:9788521313823</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=3348</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8521313829.01.TZZZZZZZ.jpg" alt="" /> <p> By Gava, Altanir Jaime. | Jaime Gava, Altanir.<br /> São Paulo : Nobel, 2009 .<br /> 511 p. : , Dados retirados da capa: edição 9788521313823 </p> <p> <a href="https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-reserve.pl?biblionumber=3348">Place hold on <em>Tecnologia de alimentos :</em></a> </p> </description> <guid>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=3348</guid> </item> <item> <title> Tecnologia de alimentos / </title> <dc:identifier>ISBN:857379075X | 9788573790757</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=3349</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/857379075X.01.TZZZZZZZ.jpg" alt="" /> <p> By Evangelista, José..<br /> São Paulo : Atheneu, 2008 .<br /> 652, [22] p. : 857379075X | 9788573790757 </p> <p> <a href="https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-reserve.pl?biblionumber=3349">Place hold on <em>Tecnologia de alimentos /</em></a> </p> </description> <guid>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=3349</guid> </item> <item> <title> Higiene e manipulação de alimentos / </title> <dc:identifier>ISBN:9788563687401</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=16647</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8563687409.01.TZZZZZZZ.jpg" alt="" /> <p> Curitiba: Livro Técnico, 2012 .<br /> 168 p. : 9788563687401 </p> <p> <a href="https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-reserve.pl?biblionumber=16647">Place hold on <em>Higiene e manipulação de alimentos /</em></a> </p> </description> <guid>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=16647</guid> </item> <item> <title> Tecnologia de alimentos / </title> <dc:identifier>ISBN:857379075X</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=18791</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/857379075X.01.TZZZZZZZ.jpg" alt="" /> <p> By Evangelista, José.<br /> São Paulo : Atheneu, 2008 .<br /> 652, [22] p. : 857379075X </p> <p> <a href="https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-reserve.pl?biblionumber=18791">Place hold on <em>Tecnologia de alimentos /</em></a> </p> </description> <guid>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=18791</guid> </item> <item> <title> Tecnologia de alimentos / </title> <dc:identifier>ISBN:9788573790757</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=18792</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/857379075X.01.TZZZZZZZ.jpg" alt="" /> <p> By Evangelista, José.<br /> São Paulo : Atheneu, 1998 .<br /> 652, [22] p. : 9788573790757 </p> <p> <a href="https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-reserve.pl?biblionumber=18792">Place hold on <em>Tecnologia de alimentos /</em></a> </p> </description> <guid>https://biblioteca.ifpe.edu.br/cgi-bin/koha/opac-detail.pl?biblionumber=18792</guid> </item> </channel> </rss>
